Frisson

Tasting Notes: Toasted Hazelnut, Cacao Nib, Hint of Praline
Origin: Peru & Ethiopia

Picture yourself waking up in the morning on a cool spring Saturday, going to your favorite breakfast place, and ordering a cup of hot, black coffee.

The Frisson, or "shiver," is named after the feeling of warmth and comfort that gives you goosebumps and a sense of relaxation. That is the best way that I, as a coffee roaster, can explain this coffee and why I love it. The warmth, comfort, and bit of nostalgia that comes with the Frisson blend.

Roasted to a much darker profile, this blend brings on that comfortable feeling with these tasting notes: Toasted Hazelnut, Cacao Nib, and a hint of Praline.