Single Origin - Ethiopia

Tasting Notes: Bright Citrus, Blueberry
Origin: Ethiopia

This light roast Ethiopian coffee offers a bright and expressive cup with clear citrus acidity, balanced by notes of blueberry. The flavor profile is clean and vibrant, highlighting the natural fruit-forward character Ethiopia is known for.

We source directly from an importing company owned by family members of the farmers who produce this wonderful coffee in the Guji region of Ethiopia. There, they use traditional, chemical-free methods grown alongside other plants that provide natural shade.

Roasted lightly to preserve origin-specific qualities, this coffee delivers a crisp and refreshing experience with a smooth finish. It is well-suited for drinkers who enjoy clarity, sweetness, and complexity in their cup.